Entries are now open for Champagne Masters – Asia 2019 ahead of the upcoming deadline of 1 March.
The competition will be chaired by the drinks business Hong Kong‘s editorial team, and judged by a panel of cherry-picked judges including Hong Kong-based Masters of Wine, Master Sommeliers, senior trade buyers and experienced sommeliers.
The wines will be judged in both style and price categories.
The results and analysis will be published in the drinks business Hong Kong magazine, online and across all our social media platforms. The results will also be sent out in a newsletter in both English and Chinese.
The cost to enter is HK$1,540 per wine and each entry should be submitted with three samples.
If you would like to participate, please fill out the online entry form or contact sophie@thedrinksbusiness.com
Deadline for entry is 1 March 2019.
The drinks business Hong Kong magazine is distributed to just over 8,500 recipients throughout Asia including Hong Kong, Japan, Taiwan, Singapore, Jakarta, India and mainland China.
Our circulation consists of both the on-trade, including all major hotels, bars, restaurants and nightclubs as well as the off-trade (all major supermarket chains and independent off licences).
Just over 1,500 copies of the magazine are sent to an exclusive database of private collectors and wine enthusiasts throughout Hong Kong due to our special partnership with Crown Wine Cellars.
As the official media partner of both Prowein and the Hong Kong Trade Development Council, bonus distribution of 2,000 copies of the drinks business Hong Kong magazine will be distributed at both Prowine Asia 2019 & the HKTDC International Wine and Spirit fair 2019. the Drinks Business Hong Kong magazine represents a unique opportunity to reach the 40,000 key decision makers throughout Hong Kong, mainland china and Asia.
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